This project was supported in whole or in part by the U.S. Institute of Museum and Library Services under the provisions of the Library Services and Technology Act, administered in California by the State Librarian Made accessible through a grant from the John Randolph Haynes and Dora Haynes Foundation and Photo Friends
Photograph caption dated November 11, 1964 partially reads, "Step-by-step process of making Lefse is shown...Mrs. Raymond Larson and Mrs. Arthur Iverson, both of Van Nuys, cut finished product into wedges." The article partially reads, "Norway for centuries has been one of the world's leading fish exporters. And lutefisk has long been its most famous and traditional dish. Members of Norrona Lodge, Sons of Norway, Van Nuys, brought this tradition to the Valley 20 years ago with their annual Lutefisk-Meatball Dinner."; See images #00132598 through #00132603 for all photos in this series.
Type
Image
Format
1 photographic print :b&w ;26 x 21 cm. Photographic prints
Sons of Norway (U.S.) Sons of Norway (U.S.).--Norrona Lodge No. 50 (Van Nuys, Calif.) Associations, institutions, etc.--California--Los Angeles Women--California--Los Angeles Cooking--California--Los Angeles Cooking, Scandinavian Van Nuys (Los Angeles, Calif.) Valley Times Collection photographs
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