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Text / Farmer's practical treatise on fermentation, distillation and general manufacture of alcohol from ...

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Title
Farmer's practical treatise on fermentation, distillation and general manufacture of alcohol from farm products and the subsequent denaturing of alcohol for use as an article of commerce
Creator
De Vol, Everett T
Date Created and/or Issued
1921
Contributing Institution
Sonoma County Library
Collection
Biblioteca Vinaria Sonoma (SPC.00076)
Rights Information
Public Domain. Property rights reside with the Sonoma County Library. The Sonoma County Library has made this Item available and believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Preferred credit line is: Courtesy, the Sonoma County Library. Please see additional rights information at http://rightsstatements.org/page/NoC-CR/1.0/?language=en ;see additional reproduction and reuse information at https://sonomalibrary.org/locations/sonoma-county-history-and-genealogy-library/order-photo
Description
A curious book, written and published during Prohibition, detailing how to ferment and distill alcohol from common farm products, it also has the text of the 18th Amendment and instructions on how to denature the alcohol.
Type
text
Format
Text
Identifier
0ad3ab68-1b7d-4180-b9e6-58889a95dc97
https://digital.sonomalibrary.org/documents/detail/219004
https://images.quartexcollections.com/sonomalibrary/thumbnails/preview/0ad3ab68-1b7d-4180-b9e6-58889a95dc97
cdm/ref/collection/p15763coll13/id/917
Language
English
Subject
Distillation
Fermentation
Prohibition
Wine and wine making

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