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Text / From vineyard to decanter, a book about sherry with a map of ...

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Title
From vineyard to decanter, a book about sherry with a map of the Jerez district
Creator
Verdad, Don Pedro
Date Created and/or Issued
1876
Publication Information
E. Stanford
Contributing Institution
Sonoma County Library
Collection
Biblioteca Vinaria Sonoma (SPC.00076)
Rights Information
Public Domain. Property rights reside with the Sonoma County Library. The Sonoma County Library has made this Item available and believes that the Item is in the Public Domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The Item may not be in the Public Domain under the laws of other countries. Preferred credit line is: Courtesy, the Sonoma County Library. Please see additional rights information at http://rightsstatements.org/page/NoC-CR/1.0/?language=en ;see additional reproduction and reuse information at https://sonomalibrary.org/locations/sonoma-county-history-and-genealogy-library/order-photo
Description
Short text describing sherries and how they are made. He discusses the differences between the different types of sherry as well as the popularity of sherry in England. The author provides numerous personal anecdotes throughout the text.
Type
text
Format
Text
Identifier
fa0e0177-9984-48d5-8777-104443c90cb4
https://digital.sonomalibrary.org/documents/detail/292218
https://images.quartexcollections.com/sonomalibrary/thumbnails/preview/fa0e0177-9984-48d5-8777-104443c90cb4
cdm/ref/collection/p15763coll13/id/923
Language
English
Subject
Sherry
Source
Gabler, p. 288; Noling, p. 424; Unzelman, p. 156; Simon, Vinaria, p. 117.

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