This project was supported in whole or in part by the U.S. Institute of Museum and Library Services under the provisions of the Library Services and Technology Act, administered in California by the State Librarian Made accessible through a grant from the John Randolph Haynes and Dora Haynes Foundation and Photo Friends
Photograph also used in article dated March 13, 1961. Photograph article dated November 23, 1960 partially reads, "Californians will consume an estimated 4 million turkeys Thursday giving the state's once hard-processed turkey ranchers something for which to be thankful. And, nationally, a much greater number of turkeys will get top billing on Thanksgiving menus in homes and restaurants. It's a comparatively new trend as Americans become "turkey conscious" and one that is erasing glum expressions from the faces of a tight little corps of ranchers. Charles S. Edwards, 18601 Plummer St., Northridge, one of the last turkey ranchers in the West Valley, told the Valley Times TODAY that as recently as two years ago the turkey ranching business was a "break-even" proposition."
Type
Image
Format
1 photographic print :b&w ;26 x 21 cm. Photographic prints
Turkeys--Breeding--California--Los Angeles Turkeys--California--Los Angeles Ranches--California--Northridge (Los Angeles) Men--California--Los Angeles Thanksgiving Day Northridge (Los Angeles, Calif.) Valley Times Collection photographs
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