Please contact the contributing institution for more information regarding the copyright status of this object.
Description
Cannery quality fruit like this failed for years to break even in either the fresh or canning market. Leonard was seeking an outlet for a premium grade of dried apricot after 1927. Prior to that time his fresh pack consistently topped the Bay Area fresh markets at $80 to $120 per ton. Market levels sagged about 50% after 1927.
Type
image
Format
Black & White, Gelatin Silver Print
Identifier
04F2DA32-A772-4676-9969-074834544431 2003-22-16
Subject
Apricot industry (LCSH) Fruit--Drying (LCSH) Leonard family Food industry Trays Apricots Nineteen thirties (LCSH)
If you're wondering about permissions and what you can do with this item, a good starting point is the "rights information" on this page. See our terms of use for more tips.
Share your story
Has Calisphere helped you advance your research, complete a project, or find something meaningful? We'd love to hear about it; please send us a message.
