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Text / American Red Cross book of recipes for the use of Chinese foodstuffs

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Title
American Red Cross book of recipes for the use of Chinese foodstuffs
Creator
American Red Cross, Nanking Chapter., Committee on War Time Economy for the Household
Reisner, J. H., Mrs
Date Created and/or Issued
1918
Contributing Institution
UC San Diego, Special Collections and Archives
Collection
American Institute of Wine & Food Culinary Collection
Rights Information
Public domain
Constraint(s) on Use: This work may be used without prior permission.
Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.
Description
Special Collections & Archives, UC San Diego, La Jolla, 92093-0175 (https://lib.ucsd.edu/sca)
Text
"The A.B.C.s of war time economy : food will win the war, use Chinese products"--P. [1] of cover
Advertisements, [7] p. at front and [17] p. at end
Shanghai, Nanking Chapter, American Red Cross in China
Prepared for publication by the Committee on War Time Economy for the Household, Nanking Chapter, American Red Cross in China, Mrs. J.H. Reisner ... [et al.]
Type
text
Format
[7], 138, [17] pages : illustrations ; 22 cm
Identifier
ark:/20775/bb19909942
Language
English
Subject
Cooking, American
Food supply
Cookbooks
Cooking, Chinese
World War, 1914-1918
War work
Red Cross and Red Crescent
American National Red Cross
Nanjing (Jiangsu Sheng, China)
China
Place
Nanjing (Jiangsu Sheng, China)
China

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