Under copyright Constraint(s) on Use: This work is protected by the U.S. Copyright Law (Title 17, U.S.C.). Use of this work beyond that allowed by "fair use" requires written permission of the copyright holder(s). Responsibility for obtaining permissions and any use and distribution of this work rests exclusively with the user and not the UC San Diego Library. Inquiries can be made to the UC San Diego Library program having custody of the work. Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.
Rights Holder and Contact
Larcom, Joan
Description
Preparation for baking French bread in Lorlow village. This skill was picked up from Lamango plantation bakers. This product was first made at Lamango Plantation because the Tahitian-Chinese manager, Alfred Oupane, wanted to to have some for his family. Bread was sold twice weekly to the general public at the Lamango Plantation Store until the plantation and store were abandoned amid protests for return of the plantation to the Mewum. UC San Diego Library, UC San Diego, La Jolla, CA 92093-0175 (https://library.ucsd.edu/dc/contact)
Type
image
Identifier
ark:/20775/bb2530550x
Language
No linguistic content
Subject
Men Cookery Plantations Pacific Islands South West Bay (Malakula, Vanuatu) Wintua (Malekula, Vanuatu) Oceania Melanesia Economic Activity Men at Work
Place
Pacific Islands South West Bay (Malakula, Vanuatu) Wintua (Malekula, Vanuatu) Oceania Melanesia
If you're wondering about permissions and what you can do with this item, a good starting point is the "rights information" on this page. See our terms of use for more tips.
Share your story
Has Calisphere helped you advance your research, complete a project, or find something meaningful? We'd love to hear about it; please send us a message.
