Text / El arte de cocinar

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Title: El arte de cocinar
Creator: Congregación de Hijas de María y de Santa Filomena de Tucumán
Date Created and/or Issued: 1920
Contributing Institution: UC San Diego, Special Collections and Archives
Collection: American Institute of Wine & Food Culinary Collection
Rights Information: Public domain
Constraint(s) on Use: This work may be used without prior permission.
Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.
Description: Special Collections & Archives, UC San Diego, La Jolla, 92093-0175 (https://lib.ucsd.edu/sca)
Text
Includes [42] p. of ads at end
Tucumán, Argentina, Imp. La Commercial de Anibal L. Medina
Editado por la congregación de hijas de María y de Santa Filomena de Tucumán
Type: text
Format: 400 pages ; 28 cm
Identifier: ark:/20775/bb52333458
Language: Spanish
Subject: Cookbooks
Cooking
Cooking, Argentine
Argentina
Place: Argentina

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