Text / A Receipt book, ca. 1800-1815

Read item on contributor's website.

Get Citation

Have a question about this item?

Contact Owner

Item information. View source record on contributor's website.

Title: A Receipt book, ca. 1800-1815
Date Created and/or Issued: 1800-1815
Contributing Institution: UC San Diego, Special Collections and Archives
Collection: American Institute of Wine & Food Culinary Collection
Rights Information: Public domain
Constraint(s) on Use: This work may be used without prior permission.
Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.
Description: Holograph manuscript bound in vellum containing recipes for cooking and household remedies. The writing is in at least three different hands. The paper carries a 1797 watermark, and two of the last entries are records for fruit preserves, one dated 1808 and the other dated 1813
Special Collections & Archives, UC San Diego, La Jolla, 92093-0175 (https://lib.ucsd.edu/sca)
Text
Type: text
Format: 1 vol. ([67] leaves) ; 20 cm
Identifier: ark:/20775/bb58134341
Language: English
Subject: Cookbooks
Archival resources
Formulas, recipes, etc
Cooking, English

About the collections in Calisphere

Learn more about the collections in Calisphere. View our statement on digital primary resources.

Copyright, permissions, and use

If you're wondering about permissions and what you can do with this item, a good starting point is the "rights information" on this page. See our terms of use for more tips.

Share your story

Has Calisphere helped you advance your research, complete a project, or find something meaningful? We'd love to hear about it; please send us a message.