Text / Cocina y reposteria de la guapa y distinguida dama mexicana 1920-1930

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Title: Cocina y reposteria de la guapa y distinguida dama mexicana 1920-1930
Creator: García Raya, Esther
Date Created and/or Issued: 1920-1930
Contributing Institution: UC San Diego, Special Collections and Archives
Collection: American Institute of Wine & Food Culinary Collection
Rights Information: Public domain
Constraint(s) on Use: This work may be used without prior permission.
Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.
Description: Bound notebook containing dozens of Mexican recipes in Spanish, including: pan de pobre, chipotles en vinagre, flan, ensalada mexicana, salsa guajira, postre de mamey, mole poblano (Lolita), tacos poblanos, tamales Leonor, dulce de piña y leche, and more. The recipes begin at p. 17 after a few pages of household accounting
Special Collections & Archives, UC San Diego, La Jolla, 92093-0175 (https://lib.ucsd.edu/sca)
Text
Esther Lopez Viudita de Garcia Raya
Type: text
Format: 192, [3] p. ; 18 cm
Identifier: ark:/20775/bb7178914v
Language: Spanish
Subject: Cooking
Manuscripts
Cooking, Mexican
Mexico
Place: Mexico

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