UC San Diego, Library, Special Collections and Archives > American Institute of Wine & Food Culinary Collection > Arte de Cozina, pasteleria, vizcocheria y conserueria

Text / Arte de Cozina, pasteleria, vizcocheria y conserueria

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Title
Arte de Cozina, pasteleria, vizcocheria y conserueria
Contributor
Almodóvar, duque de
Date Created and/or Issued
1611
Contributing Institution
UC San Diego, Library, Special Collections and Archives
Collection
American Institute of Wine & Food Culinary Collection
Rights Information
Public domain
Constraint(s) on Use: This work may be used without prior permission.
Use: This work is available from the UC San Diego Library. This digital copy of the work is intended to support research, teaching, and private study.
Description
Special Collections & Archives, UC San Diego, La Jolla, 92093-0175 (https://lib.ucsd.edu/sca)
Text
Numbered as leaves, printed as pages
Special Collections copy bound in period limp vellum; with bookplate of El Duque de Almodovar and early ownership inscription of Henríquez de Noronha on titlepage
Signatures: [par.]⁸ A-Ss⁸
Woodcut on t.p. with motto "Vigili labore", woodcuts on leaf Rr6 recto and verso, initials
"Martínez Montiño was the chief chef for King Philip III of Spain at the time the book was published. The title page contains a woodcut of a hand with a seeing eye at the tip of each finger and the words Vigili Labore" - Harrison
En Madrid :, Por Luis Sanchez
Compuesta por Francisco Martinez Motiño, cozinero mayor del rey nuestro señor
Type
text
Format
[8], 317, [11] leaves : illustrations ; 15 cm (8vo)
Language
Spanish; Castilian
Subject
Early works
Cooking
Cooking, Spanish
Spain
Place
Spain

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