Copyrighted. Rights are owned by the American Society for Enology and Viticulture. The Sonoma County Library makes no assertions as to ownership of any original copyrights to digitized work and can claim only physical ownership of the work(s) described in these records. However, these materials are intended for Personal or Research use only. Any other kind of use, including, but not limited to commercial or scholarly publication in any medium or format, public exhibition, or use online or in a web site, may be subject to additional restrictions including but not limited to the copyrights held by parties other than the Library. USERS ARE SOLELY RESPONSIBLE for determining the existence of such rights and for obtaining any permissions and/or paying associated fees necessary for the proposed use. Preferred credit line is: Courtesy, the Sonoma County Library. Please see <a href='https://sonomalibrary.org/locations/sonoma-county-history-and-genealogy-library/order-photo' target='_blank' rel='noopener noreferrer'>additional reproduction and reuse information</a>
Description
A four-year trial studied the effects of N fertilizer timing and rate on Barbers, Grenache, French Colombard, and Chenin blanc under furrow irrigation. Treatments were: (1) control, intermediate rate (56 kg N/ha) at bud break, fruit set, veraison, and post harvest, and high rate (102 kg N/ha) at bud break; (2) vine N status, as determined by petiole N03-N and NH4-N was highest in Grenache, lowest in Barbera, and intermediate in French Colombard and Chenin blanc. Generally, N rate influenced N status the most. N timing differences were minor except for post harvest sometimes contributing higher bloom N levels than bud break. Petiole NO -N was more sensitive than NH4-N to treatments; their sum (total inorganic N) also showed diagnostic potential. N treatment generally decreased grape soluble solids, irrespective of timing, and especially at the high N rate. N increased yield only in Grenache, the most responsive cultivar to N overall. Negative effects ofveraison timing on fruit composition and yield would question its choice of application. The petiole NO 3 -N levels reported may be of diagnostic value for the individual cultivars.
If you're wondering about permissions and what you can do with this item, a good starting point is the "rights information" on this page. See our terms of use for more tips.
Share your story
Has Calisphere helped you advance your research, complete a project, or find something meaningful? We'd love to hear about it; please send us a message.