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Canning fruits and vegetables (Excerpted from a 1936 CaliforniaState textbook titled, "California: Life Resources and Industriesof the Golden State", Calif. Dept. of Education), 1936

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Title: Canning fruits and vegetables (Excerpted from a 1936 CaliforniaState textbook titled, "California: Life Resources and Industriesof the Golden State", Calif. Dept. of Education), 1936
Creator: Smith, J. Russell for use with the California State Geography Series
Contributor: Santa Clara History Center Collection
Date Created and/or Issued: 1936 1936
Publication Information: Santa Clara City Library
Contributing Institution: Santa Clara City Library
Collection: Santa Clara City Library Silicon Valley History Online Collection
Rights Information: Santa Clara City Library can only claim physical ownership of the collection. Users are responsible for satisfying any claims of the copyright holder. Permission to copy or publish any portion of Santa Clara City Library's collection must be given by Santa Clara City Library. Santa Clara City Library can only claim physical ownership of the collection. Users are responsible for satisfying any claims of the copyright holder. Permission to copy or publish any portion of Santa Clara City Library's collection must be given by Santa Clara City Library.
Description: Canning fruits and vegetables (Excerpted from a 1936 California State textbook titled, "California: Life Resources and Industries of the Golden State", Calif. Dept. of Education). Note the caption on Fig. A., page 50. Includes pages 3, 6, 54-55 and 58.
Type: image
Format: 25 x 19 cm.
Identifier: http://ark.cdlib.org/ark:/13030/kt2489q04m
cstcl 917.94 S65 Case
Language: English
Subject: Agriculture; Canned fruit industry; Canned vegetables industry; Education; San Jose (Calif.); Santa Clara County (Calif.)--History; Textbooks
Source: lcsh

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